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Posted by BASH in Indian Chutney, Snack on 07 25th, 2009 | No Comments

BRINJAL CHUTNEY

INGREDIENTS: Brinjal(med sized)-4 Tomato-1 Grated coconut-4 tbls Shallots-5 Green chilly-2 Salt to taste Lime juice-1tbls Oil-1tbls A few curry leaves Mustard seeds-a pinch PREPARATION: Boil brinjal in half a glass of water.Remove the stalk.Grind along with  tomatoes,coconut,chili,salt,shallots and...
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Posted by BASH in Dip, Featured Articles, Snack on 07 25th, 2009 | No Comments

FRESH MINT DIP

This simple mint and coconut dip will be cool  along with any spicy dish. INGREDIENTS: A bunch of mint leaves Grated coconut-3 tls Small onions-2 Green chillies-4 in nos Garlic-2 flakes Salt to taste Oil-1tbls Lime juice-1 tbls Mustard seeds-1 pinch PREPARATION: Grind mint (pudina)leaves,coconut,chilly,...
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