This simple mint and coconut dip will be cool along with any spicy dish.
Grind mint (pudina)leaves,coconut,chilly, garlic,onions and salt together to a fine paste.
Heat oil in pan add the mustard seeds,when it splitters add the paste,switch off the fire and stir immediately.
Now add the lime juice and salt.Mix it well.This dip tastes spicy and a good match for all hot snacks like Samosas,Vadais.The mint leaves when eaten fresh like this dip,is rich is iron,which is essential for good health and hair growth.
