FALOODA

This easy recipe  for falooda is one of the famous Asian dessert. This falooda is Colorful and tasty. Falooda easy recipe is easy digestible.

INGREDIENTS:

  • Pre-boiled spaghetti -1/2 cup
  • Mango icecream -3 Scoops
  • Preset mango jelly -2 tblsp
  • Fresh Milk-1/2 cup
  • Any Chopped fruits -1 tblsp
  • (Apple, Pineapple, Banana)
  • Thick juice mango or sugar
  • Soaked sago or
  • Sabudana seeds -1/2 tsp ( optional)

PREPARATION:

  1. Take a tall wide mouthed glass,add all the mixture in a layer form.
  2. First boiled spaghetti thin sized followed by cold milk mixed with sugar ,fruits, jelly ,thick mango syrup and finally scooped ice-cream and sabudana or sabji/basil  seeds soaked in water.
  3. Freeze it until serving. Serve chilled.Serve with a straw and spoon.
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2 Responses to “FALOODA”

  1. kadhyaa says:

    That falooda recipe sounds interesting

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